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Alcohol:
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Reservations:
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Accepts:
Cash
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| Caballeros Restaurant |
505-388-8691 |
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Daily 8:00 AM to 8:30 PM. |
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Found 6 reviews.
Showing: 1 to 6
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Jul 1st, 2005 |
Eggs were cooked to perfection, so was the bacon. Not petrified as "normal" in this area, but cooked and still pliable. Would prefer toast to tortilla, but no biggie. Potatoes, while not hash browns, were good.
Will be back. |
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Jan 23rd, 2005 |
My husband and I recently had dinner here, both of us had fajitas. Very tasty, but slow on the service. We were told by the motel clerk that we'd need reservations, which I made. But when we got to the restaurant, there were several empty tables, not busy at all for a Friday night.
I really liked the giant, old fashioned styled soda bottles. |
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Jan 8th, 2005 |
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Just had dinner there. For the most part it was pretty good. They serve a small loaf of freshly baked bread but the butter was very hard. Coffee could be hotter. |
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Oct 12th, 2004 |
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Friends invited us to dinner here. Surprise, surprise. Had a great waiter who was defintely not a robot. Six in our party and service was wonderful. Am learning what to order, tried Italian dressing and it was tolerable. Not one of the 5 others complained about anything. |
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Jun 18th, 2004 |
After complaining about the Mexican food to a friend, she suggested that we try steak. I did, Hubby did tacos. Tacos were very greasy...as in pouring out the end.
They served a lovely looking salad but the Ranch style dressing was straight out of a bottle. YUK! That, and an undercooked seven inch (monster sized) baked potato rounded out the meal. Steak was average.
Service was robotic at best. Doubt that we'll go back. |
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Jun 4th, 2004 |
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The Mexican food here is tasty and attractively presented. It's a much nicer dining experience than any other Mexican restaurant in town. The service is always pleasant and reasonably swift. The American dishes on the menu are tasty as well. |
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Found 6 reviews.
Showing: 1 to 6
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